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Serving lighter fare daily from 11.10 a.m. to 1:00 p.m.
Hearty Minestrone Soup or Tomato Juice Cocktail
Large or Small Order
Chicken Salad
with Pineapple, Chopped Nuts and Creamy Tarragon Dressing
Salad Nicoise
crunchy fresh Greens with New Potatoes, Tuna Fish,
Red Onion, Green Beans and Black Olives
Served with Parmesan Toast Points
Mayflower Club
sliced Turkey, Honey Ham, Swiss Cheese, Russian Dressing
Grilled Hot Dogs
Burgers
plain or choice of Cheddar, Swiss Cheese, Onion,
Tomato, Bacon, Herbed Cheese Spread
Chicken Salad Sandwich
Grilled Cheese
Havarti and Tomato
Western or Eastern Omelette Sandwich
Served with choice of Cole Slaw or French Fried Potatoes
Menu provided by your waitress
choice of Coffee, Brewed Decaffeinated Coffee, assorted Teas
Served evenings in the Mayflower Dining Room
from 5:30p.m. to 7:00 p.m.
Seafood Bisque or Fruited Shrub
Tenderloin of Beef
garnished with Ruby Port and Mushroom Sauce
Oven Poached Salmon
choice of Tangy Lime Butter or Creamy Dill Sauce
Baked Chicken Breast
with Spiced Red Current Glaze
Choice of
Mixed Green Salad with Raspberry Vinaigrette
or
Watercress, Endive and Grapefruit Salad
with Poppy Seed Dressing
Rice Pilaf with toasted Pine Nuts
or
Parslied Potatoes
Winter Squash with Cranberries
or
Steamed Broccoli with Lemon Butter
All meals served with Mayflower Bread Basket and assorted Relishes
Choice of
Tangy Lemon Sorbet
Mary Janes
Sponge Cake soaked in Butter Rum Sauce,
filled with choice of Peppermint Stick or Coffee Ice Cream
topped with Hot Fudge Sauce and Whipped Cream
Pumpkin Chiffon Pie
topped with Whipped Cream and slivered Candied Ginger
choice of Coffee, Brewed Decaffeinated Coffee, assorted Teas
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